Whether you’re a beginner in the kitchen, or a seasoned chef, the Raspberry Ripple Cake from Julia Busuttil Nishimura's latest cook book will be sure to make a delicious impression this Christmas Day.
"My raspberry ripple cake is one of my absolute favourite recipes for Christmas. It requires no cooking making it perfect for those hot December days and is incredibly simple to assemble, leaving you more time to spend with your loved ones. Adorn it with berries and redcurrants for a truly festive dessert."
