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Bea Lambos' <br> Classic Champagne Cocktail - Fenton & Fenton

Bea Lambos'
Classic Champagne Cocktail

Enjoy this sparkly party-starter with Bea Lambos.

This recipe serves one. Multiply based on number of party people.


INGREDIENTS

- One sugar cube

- Angostura bitters

- Champagne or sparkling wine, chilled

- Lemon or orange twist for garnish


METHOD

1. Soak – the sugar cube in Angostura bitters and drop into a Fenton & Fenton champagne flute.

2. Top – with your favourite bubbles.

3. Garnish – Garnish with a lemon or orange twist. Saluti!

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